Joyce Chen opened her first restaurant in Cambridge, Massachusetts in 1958. She found that the selection and quality of Chinese cookware in America didn't live up to her high standards… so she developed her own. Today, Joyce Chen Products sources from all over the Pacific Rim to bring the best of Asia to you. This generously sized 12" pan features a professional weight 2.0 mm carbon steel body and a stay-cool Phenolic handle. Excalibur reinforced non-stick coating is tough enough for metal tools and has a 25 year warranty.
With so many on offer these days, it is great to have a name you can trust. This item is certainly that and will be a perfect buy. The distributor have added some great touches and this equals great value.
You can trust this review, i hope you can try to buy this product and then you know this product good or no. Next time you can make a review for another people.
Used every day!
I bought this pan about 6 years ago. I have used it almost every day making stir fry, soup, spaghetti, sauces, searing meat, EVERYTHING! It heats up fast, and the non-stick surface is almost indestructable. It's the perfect size for doing just about everything. As for the previous comment about the weight, it's 2mm steel alloy. It's actually lighter then most of the cast iron wok's I've used. And if cleaned immediately after every use, I've never had a problem with the non-stick surface. This is a fantastic pan!
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Started wonderfully, now less happy after nearly 2 years.
Update(June 2012): hmm, not happy with it, the non stick became sticky. The coating obviously didn't last long. Decided it would be a waste of time to test the warranty as I don't want the same wok with the same problem. So I now have a ceramic coated wok.
Original review:
Almost a five star. The finish of the wok is truely high class, compared with a lot of the 'non'stick' varieties out there. We have been looking for a decent non-stick wok for almost a year: hunting from william sonoma, china town, crate and barrel and web sites. why this amount of passion? we love cooking with a wok, but our recent wok, a non-stick, and despite the seasoning - it just did not work. With a lot of claims on the non-stick material peeling off and the danger it poses to our health. We finally buckled as the cleaning and the sticking on the non-stick wok was just taking the enjoyment out of cooking. I think you have to bash this wok around before feeling happens. We think the...
The Best Pan Ever
I have used this wok for over two years. I love it! I use it for everything, from frying eggs to frying pork chops! I used my first one so much that I wore it out. The non stick coating started to wear. I am on my second pan and I love at much at the first. It is so easy to use and to clean. You will really enjoy this one, it is worth every penny!
Product Features :
- Professional 2.0 mm weight carbon steel body
- Stay-cool Phenolic handles
- Excalibur reinforced non-stick coating is tough enough for metal tools
- 25 year warranty on Excalibur non-stick coating
- 12" size is large enough to cook a full meal for your family, but small enough to store easily.
Rating : 4.1 out of 5.0
List Price : $55.99
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